Strawberry Nice Cream with Chocolate Magic Shell

This quick and easy no-churn Nice Cream is a serious vibe.

It’s made with only a handful of ingredients and is ready to be enjoyed in just a few minutes.

But the best part? The amazing chocolate magic shell that you have to break into first.

Packed with nutrients and protein, this is the perfect dessert for any time of the day - you could even have it for breakfast if you wanted!

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Ingredients

For the Nice Cream

• 250g frozen strawberries

• 1 scoop strawberry or vanilla protein powder (optional)

• 75ml almond milk or milk of choice

For the Shell

20g chocolate chips or chunks

5g coconut oil

Method

1. Add the strawberries, protein powder and almond milk to a blender or food processor and blend until creamy and smooth.

2. In a microwave-proof bowl, microwave the chocolate for about 30 seconds or until melted.

3. Add the coconut oil to the melted chocolate and mix until smooth and runny.

4. Scoop the strawberry mix out into a bowl and top with the melted chocolate.

5. Leave in the fridge to set for a few minutes.

6. Crack into it and enjoy!

Serves One

Macros per serve: 339 calories, 30g carbohydrates, 28g protein, 12g fat